Guka's Coffee

Forty years ago in Murang’a, Nduati Kariuki—fondly known as Gūka—planted more than coffee trees. He planted a vision: a future where Kenyan farmers grow coffee on their own land and thrive.

Since the 1980s, Kenyan coffee farming has declined by 70%, forcing many to abandon their farms. As a family-owned farm, Guka's Coffee is restoring this heritage. By connecting 200+ small-scale farmers to the full coffee value chain, they're improving quality, increasing incomes, and reviving coffee farms through direct trade, organic farming, and shared resources. 

Every bag purchased supports the people behind the coffee. This isn’t just coffee—it’s a movement.